DODGERS OFF-TOPIC Thread

Only part of your post I read and... :clap:

 

So my wife is an alumni and comes from zero money. We met in High school had kids early and she worked her azz off to attend USC and still be a great mother. I worked my azz of to put her through both undergrad and graduates school at USC. Far from spoiled and definitely not entitled.

There are some non spoiled children at the is school too you know. We just end up with hefty bills over 100 large..

Now my son wants to go there all these years later. He is not rich, spoiled or entitled. He is a legacy however and it looks like he will apply. Getting in is a totally different story. Competitive to say the least.

Let's not generalize here bruh. My 1058.00 check every month for the rest of my working life is hard enough to swallow on its own.

Fight on bkitches

 

a month? How can you even live off of that?

 

What is everyone's favorite meal of all time?? What last meal would you want to have on your death bed??

I love me some Eggs Benedict. The best I've had were at a small cafe in Australia. Some avocado on the side.. Fucking awesome.

 

Awesome choice.

This is so hard to choose. For an appetizer it'd either have to be grilled octopus (Marea) or tuna ribbons (Jean Georges - recipe here: http://www.foodandwine.com/recipes/...a-ribbons-with-spicy-avocado-and-radish-salad). Do yourself a favor and go to both if you're in NYC. Their lunches are on the expensive side, but reasonable considering the quality of the food.

For an entree, I think it would have to be sushi (fatty tuna that melts in your mouth....), although I don't think grilled salmon or a steak would be too far behind.

 

I love conch...pretty much every way I've ever had it.
In Ottawa, in a place called the Chateau Laurrier, I had Coquille St. Jacques...my mouth waters every time I think of it.
Then on Paradise Island, the beach dudes would pull out a fresh conch out of the turquoise water, get the meat out, chop it up and add tomato, onion, green bell pepper, and a dash of hot sauce with a squeeze of fresh lime...best of the best.
Some broccoli rabe, made my way, is fab gear.
And my grandmother's/father's Lobster Fra Diavlo...
And then , Jessica Biel.
then kill me

 

HA, Thats what I err we pay to USC every month for my wife's very expensive education. Worth every penny though. She has become a baller!

 

college is expensive as fuck smh

 

Meh, fuck you.

 

My wife also comes from zero money and spent a few years at USC. Her final degree and masters is from UNLV, but just another example of not all USC alumni being spoiled kids. There are a lot, I've seen it, but there are also a lot of kids busting their ass.

 

I'd probably go with an authentic Carne Asada Burrito. It would be especially good if I knew I wouldn't have to shit it out the next day.

 

Glad to see you have your priorities straight. For the next lair event I will bring my juicer and some mac and not-cheese to share.

 

In N Out last meal

 

Yeah college is an expensive bitch. Already preparing to be 200K in debt after Pharmacy school if I make it that far.

 

Have sandwich fatty!

http://seattletimes.com/html/mariners/2024418207_montero30xml.html

 

FUCK YOU!